Blistered Baby Zucchini, Baby Pattypan Squash, and Grilled Tomatoes
Blistered Baby Zucchini, Baby Pattypan Squash, and Grilled Tomatoes is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Prepare barbecue (high heat).
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPrepare barbecue (high heat).
Brush grill rack with oil.
Brush pattypan squash, zucchini, and tomatoes with olive oil; sprinkle generously with salt and pepper.
Grill until vegetables are blistered and slightly charred, about 8 minutes for squash and zucchini, turning occasionally, and about 6 minutes for tomatoes, shifting occasionally.
Transfer to platter.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.