Coconut Dulce de Leche
Coconut Dulce de Leche is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Whisk coconut milk, sugar, and coarse salt in heavy large skillet over medium heat until sugar dissolves.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionWhisk coconut milk, sugar, and coarse salt in heavy large skillet over medium heat until sugar dissolves.
Increase heat to medium-high and boil until mixture is reduced to 2 1/2 cups, stirring occasionally, about 20 minutes.
Transfer sauce to small jars.
Cool completely, then cover sauce and chill.
DO AHEAD: Can be made 1 month ahead.
Keep chilled.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.