Lemon-Pepper Popovers
Lemon-Pepper Popovers is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Preheat oven to 375°F with rack in lower third.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPreheat oven to 375°F with rack in lower third.
Generously butter popover cups.
Whisk together milk, water, eggs, and zest in a bowl, then whisk in butter.
Add flour, salt, and pepper and whisk until batter is combined well but still slightly lumpy.
Divide batter among popover cups and sprinkle tops with additional pepper as garnish.
Bake until puffed and golden, about 40 minutes.
Cut a slit about 1/2-inch long in top of each popover with a small sharp knife, then bake 5 minutes more.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.