Mezcal Sour
Mezcal Sour is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Shake lime juice, mezcal, amaro, agave, and egg white in a cocktail shaker (or in a tightly lidded 1-qt. glass jar) until frothy, about 1 minute.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionShake lime juice, mezcal, amaro, agave, and egg white in a cocktail shaker (or in a tightly lidded 1-qt. glass jar) until frothy, about 1 minute.
Fill shaker with ice, cover, and shake again until outside is frosty, about 30 seconds.
Strain through a fine-mesh sieve into a coupe glass.
Garnish with a few drops of Angostura bitters (drag a toothpick through drops to create a swirly pattern if you wish).
Top with lime twist.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.