Texas Toast with Roasted Tomatoes and Parsley
Texas Toast with Roasted Tomatoes and Parsley is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Preheat broiler.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPreheat broiler.
Arrange tomatoes in a single layer on a rimmed baking sheet and season with salt.
Broil tomatoes until tender and beginning to burst, 4–5 minutes.
Gently smash tomatoes with a wooden spoon.
Melt butter in a medium skillet over medium heat.
Add garlic and cook, stirring constantly, until light golden, 30–60 seconds.
Remove from heat.
Stir in parsley and 1/2 tsp. salt.
Brush toasts with garlic butter and top with smashed tomatoes.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.