Green Mango Salad
Green Mango Salad is a flavorful Thai Thai Recipes dish prepared with quality ingredients. Purée chiles, garlic, lime juice, fish sauce, oil, and palm sugar in a blender until smooth.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPurée chiles, garlic, lime juice, fish sauce, oil, and palm sugar in a blender until smooth.
Toss mangoes, shallots, peanuts, cilantro, mint, dried shrimp, if using, sesame seeds, and dressing in a large bowl; season with salt.
DO AHEAD: Dressing can be made 1 day ahead.
Cover and chill.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome non-vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.