Avocado and Watercress Salad
Avocado and Watercress Salad is a flavorful Chinese Chinese Recipes dish prepared with quality ingredients. Stir together vinegar, onion, apple, soy sauce, and sugar until sugar has dissolved, then stir in oil.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionStir together vinegar, onion, apple, soy sauce, and sugar until sugar has dissolved, then stir in oil.
Just before serving, toss watercress with enough dressing to coat.
Quarter, pit, and peel avocado, then cut crosswise into 1/4-inch-thick slices.
Gently toss with watercress.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.