Honey-Spiced Almonds
Honey-Spiced Almonds is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Preheat oven to 300 degrees.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPreheat oven to 300 degrees.
Heat a large sauté pan on high, and add olive oil.
Add almonds to pan, toast for 1 minute stirring often, and reduce heat to low.
Continue to stir until the almonds are light golden brown, 6-7 minutes.
Add honey and spices, salt and sesame seeds and stir to coat evenly.
Spread nuts out evenly on to a large sheet tray and place in the oven until honey is dry, 10-15 minutes.
Allow nuts to cool before serving.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.