Icebox Cookie Favors
Icebox Cookie Favors is a flavorful Continental Desserts & Baking dish prepared with quality ingredients. Sift together the flour, baking powder, and salt in a medium bowl and set aside.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionSift together the flour, baking powder, and salt in a medium bowl and set aside.
In a separate bowl, cream the butter and sugar until well blended.
Add the egg and vanilla, then beat until light and fluffy.
Add the flour mixture a half cup at a time, mixing well after each addition.
Add the walnuts and mix to incorporate.
Place the dough on a clean board and roll into a log approximately 2 1/2 inches in diameter.
Wrap the dough log in waxed paper, fold ends under or tie with kitchen string to seal, and chill for at least 2 hours and up to 5 days.
When you are ready to bake the cookies, preheat oven to 350°F.
Unwrap dough and slice crosswise into thin rounds approximately 1/4 inch thick.
Bake on a cookie sheet lightly coated with nonstick spray for approximately 8 minutes.
Place the shredded paper in the bottom of the box.
Place the cookie on top of the paper and cover with the lid.
Tie the ribbon around the box like a package and finish off with a knot.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.
