Shaved Beet and Bitter Greens Salad with Garlic Balsamic Vinaigrette
Shaved Beet and Bitter Greens Salad with Garlic Balsamic Vinaigrette is a flavorful French French Receipes dish prepared with quality ingredients. Blend vinegar, garlic, mustards, sugar, and 1/2 teaspoon each of salt and pepper in a blender until garlic is very finely chopped.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionBlend vinegar, garlic, mustards, sugar, and 1/2 teaspoon each of salt and pepper in a blender until garlic is very finely chopped.
With motor running, add oil in a slow stream and blend until emulsified.
Slice beet paper-thin with slicer.
Toss greens and beet in a large bowl with enough dressing to coat.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.
